National Doughnut Day Recipes

Happy National Doughnut Day! Last week, Ben and I found ourselves in Lower East Side of Manhattan with a little time to spend just wandering around. And we wandered.. right into Doughnut Plant, a bakery we haven’t visited in what seems like forever! We got coffee and some fresh yeast doughnuts to share: strawberries and cream, blackberry jam, and Manhattan cream.

That episode revived my doughnut cravings, and luckily, this week I get a great excuse to grease the pan and whisk the glaze – June 2nd is the National Doughnut Day! While I’m experimenting with new flavors, I thought I’d share some of my past favorite baked doughnut recipes from this blog:

1. Coffee Doughnuts with Coffee Glaze
2. Pear Doughnuts with Blueberry Glaze
3. Gingerbread Doughnuts with Cranberry Glaze

What is your favorite doughnut flavor? Do you prefer yeast or cake doughnuts? If you try any of the recipes I shared above, do let me know what you think and show me your pics on social! Happy baking!